Brighten your shelves with Better with Buckwheat’s Wild Blueberry Walnut Crisps—America’s favorite gluten-free crackers crafted for flavor-forward snacking. Made with naturally gluten-free buckwheat, these artisanal crisps blend wild blueberries, California walnuts, and a hint of rosemary for a perfectly balanced sweet-and-savory bite. The nutty crunch and subtle herb notes pair beautifully with soft cheeses, aged cheddars, and charcuterie boards, making them an irresistible choice for entertaining or everyday snacking. Shoppers love their distinctive flavor and satisfying texture, driving strong repeat purchases and reliable in-store performance.
Better with Buckwheat, formerly Maine Crisp, is a female-founded, family-owned New England brand proudly supporting local farmers and communities. Crafted with clean, simple ingredients, these crisps appeal to today’s health-conscious customers seeking better-for-you snacks without sacrificing taste. American-made and built on a commitment to quality, sustainability, and transparency, Better with Buckwheat has earned a loyal following nationwide. Stocking this standout flavor means offering a premium, on-trend product that delights customers and keeps them coming back for more.
